Christmas Day Lunch at State Library Victoria

Christmas Day Lunch at State Library Victoria

Experience the most wonderful time of the year, Christmas Day at the magical State Library Victoria in the heart of Melbourne.

Receive access to the Ian Potters Queen’s Hall to relish the grandeur of this magnificent space as you savour a sumptuous Christmas feast under the stunning glass roof. Mingle, explore, and soak in the ambience before settling down for lunch, where you will crack open bonbons and enjoy a limitless Victorian alcohol package.

Our Christmas lunch promises the opportunity to delight your nearest and dearest and make new friends in the heart of one of our State’s most significant cultural institutions.

This December, join us at State Library Victoria for a festive experience like no other.

Reserve your spot now and make this Christmas truly magical.

DATE:

Wednesday, 25 December 2024

*Sitting times: 11:00 am – 1pm, and 2.00pm – 4.00pm (2 Hour Sessions)

PRICE:

Adult: $255pp + booking fee

Teen (12-18): $190pp + booking fee

Under 12 years old: $105pp + booking fee

Includes:

– One complimentary beverage on arrival (wine, beer or cocktail/mocktail)

– Unlimited buffet

– Unlimited Victorian alcoholic beverages

– Entry into the beautiful The Ian Potter Queen’s Hall out of Library hours

It’s almost the most wonderful time of the year, book now!

MENU

Appetiser – Cheese Station

– Maffra cheddar, Tarago River blue cheese, King Island Cape Wickham double brie, fromage de chevre

– Artisan bread selection, dried fruit, poached figs, fresh grapes, rose quince paste, crackers, and lavosh

    Entrée – Prawn and Oyster Station

    – Freshly shucked oysters, lemon poached prawns, mini prawn rolls

    – Mignonette, nam jim, Marie Rose sauce, Tabasco, ginger soy dressing, spring onions, pomegranate, tartare sauce, jalapeno guacamole

      Main – Carvery and Sides

      – Mustard and rosemary roast lamb noisette

      – Roast turkey with chestnut, sage, and onion stuffing

      – Maple glazed ham

      – Green beans with toasted almonds, garlic flakes, caramelized shallots,

      – Rustic pumpkin wedges, carrot, sweet potato

        Dessert – Plum Pudding

        – Traditional plum pudding with rum angalise, vanilla bean ice-cream, cherry compote

        BEVERAGE

        – Welcome cocktail/mocktail

        – Inclusive beverage package including Victorian wines, beers, ciders, juices and soft drinks.

        – Spirits and cocktails available for purchase

        *all menu items are subject to changes according to seasonality and availability.

        * PLEASE ADD DIETARY REQUIREMENTS DURING BOOKING

        Vegan options and special dietary requirements are on offer.
        Please fill out the dietary requirement section during the booking process to request your particular requirement.

        Ticket sales end 48 hours prior to the event unless sold out.

        *Terms and conditions apply.

        – Tickets are sold on a non-refundable basis.

        – Any requests for date changes must be made with at least 72 hours’ notice; strictly no exception. Transfer fee applies.

          For more info, email us at rem@seg.melbourne or call us on (03) 9682 1777.